5 surprising facts about iron deficiency (Best Health, Mar/Apr 2013)


Bonnie Schiedel

…The good news is, you don’t have to eat bales of spinach or a Fred Flintstone-size steak. But it’s important to understand there are two kinds of iron, explains Vinnci [sic] Tsui, a registered dietitian in Calgary, who often advises clients about iron intake…

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April 1, 2013

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